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5 gourmet homemade burger recipes
19 de May de 2026

5 gourmet homemade burger recipes

We all like to enjoy a good hamburger in conditions, right? Meat, cheese, onion, egg, oil, pepper, salt and, to top it off, a touch of ketchup. Can there be a better combination to satisfy our cravings? We love hamburgers, and even more so if they are made at home. That is why today we bring you 5 gourmet recipes of this dish that will make your mouth water. The best? They all have a very special touch: The one of our liquid gold par excellence, the extra virgin olive oil of Beloleum.

Classic gourmet burger recipe

We start with the basics, an icon of food Tasty, juicy and comforting. The classic burger, a classic of gastronomy! It’s a gourmet burger, but to make it really special you need the right ingredients. And we know what they are!
If you are looking to give your burger a sophisticated touch and surprise your guests, the EVOO is the culinary product you need. And, in addition, it will highlight the flavor of the meat and its condiments.
Prepare the stoves and take note of the first of our recipes:

Mix

    • 500 grams of beef
    • Sea salt and ground black pepper
    • 4 fresh hamburger breads
    • Tomato, lettuce, onion and two slices of cheddar cheese or cured cheese
    • Ketchup and mustard
    • EVOO Beloleum

Preparation

    • First, mix the minced meat with salt and pepper to taste in a bowl.
    • It’s time to knead! You will have to form 4 hamburgers of the same size and thickness. Start by making balls and then crush them.
    • Heat a skillet over medium-high heat and add a pinch of our extra virgin olive oil.
    • Cook the burgers for 4-5 minutes on each side. This step may vary depending on the point of the meat you like the most.
    • Add two slices of cheddar cheese to each burger. Do it when the fire is still hot, just before it goes out.
    • In the bread, mount your burgers, adding the tomato, lettuce and onion on top. Add the classic sauces, and enjoy!

EVOO OF ARAGON

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Chicken Burger Recipe

Do you want a choice Lighter but just as delicious? Then go ahead and try our gourmet chicken burger. The EVOOIn addition to enhancing the mild flavor of the chicken, it will bring a Mediterranean touch to the dish that will surprise you.

Mix

    • 500 grams of chicken breast
    • Salt and pepper
    • 2 minced garlic cloves
    • 2 tablespoons chopped fresh parsley
    • Wholemeal rolls
    • Spinach leaves
    • Caramelized onion
    • EVOO Beloleum

Preparation

    • Mix chicken meat with salt, pepper, garlic and parsley. Knead and shape your burgers.
    • Heat them in a pan with a good splash of extra virgin olive oil until golden brown.
    • Meanwhile, cut the onion into julienne strips and simmer it with EVOO for at least half an hour. To achieve the caramelized flavor, add a teaspoon of brown sugar at the end.
    • On whole wheat breads, mount your burger with caramelized onion on top, and add some spinach leaves. Let’s take advantage!

Vegetarian Burger Recipe

If you are a vegetarian, don’t worry, we also have a delicious gourmet burger in this version! Take note of the green ingredients you will need, and get to work with step by step!

Mix

    • 1 can of drained and crushed chickpeas
    • 1/2 cup chopped fresh spinach
    • 1/2 cup bread crumbs
    • 1 egg
    • 1 teaspoon of cumin
    • Salt and pepper to taste
    • Wholemeal burger rolls
    • Lettuce, cherry tomatoes and vegan mayonnaise
    • Beloleum oil

Preparation

    • Mix chickpeas, spinach, breadcrumbs, egg, cumin, salt and pepper in a bowl. These ingredients are going to be the basis of your vegetarian burgers.
    • Knead well, shape the hamburgers and, when they are ready, prepare them in a pan with a good amount of EVOO, until they brown.
    • Serve them in whole wheat breads, adding a little lettuce, chopped cherry tomatoes and a splash of vegan mayonnaise.
By the way! Vegan mayonnaise can also be prepared at home. In fact, it is very easy. To do this, mix half a cup of vegetable milk, 1 teaspoon of apple cider vinegar, 1 teaspoon of mustard, and 1 cup of our oil. We recommend doing it with the help of a blender, until you get a thick and smooth mixture. Then add salt and lemon to taste and refrigerate before serving. And ready!

Lamb burger recipe

Would you like to try something a little more exotic? Well, our lamb burger is a gourmet choice that we are sure you will like. Plus, it brings goat cheese…

Mix

    • 500 grams of lamb meat
    • 1 teaspoon of cumin
    • 1/2 teaspoon paprika
    • Salt and pepper to taste
    • Burger rolls (or homemade bread)
    • Sliced goat cheese
    • Fresh arugula
    • dried tomato
    • Beloleum olive oil

Preparation

    • Mix the minced lamb with cumin, paprika, salt and pepper.
    • Form your burgers and cook them in a pan with extra virgin olive oil until they are golden and cooked to the point.
    • Add a slice of goat cheese to the top of each burger and let it melt slightly.
    • Serve each of them in a bun, and then add a little fresh arugula and dried tomato on top. An original and delicious mix!

Fish Burger Recipe

And if you are more of fish… here is your best recipe! To make it, of course, you will also have to use our gourmet product. Preparing these fish burgers is just as easy as the previous ones, aim!

Mix

    • 500 grams of fresh white fish (cod or hake)
    • 1/2 cup breadcrumbs
    • 2 tablespoons chopped red onion
    • 1 egg
    • 1 tablespoon chopped fresh parsley
    • Salt and pepper to taste
    • Rye burger rolls
    • Tatar sauce and lettuce
    • EVOO Beloleum

Preparation

    • To begin with, with the help of a food processor, mix the white fish (which can be hake or cod, whatever you like), with the breadcrumbs, the red onion, the egg, the parsley, the salt and the pepper until you get a mixture. homogeneous.
    • This mix will be the base of your fish burgers, so give them the proper shape before cooking them in the pan with a good splash of olive oil. When they are golden on both sides, remove them from the fire.
    • Place your fish burgers on their corresponding breads. If they are rye, much better! Season the bread with a tablespoon of tartar sauce and add a little lettuce to taste. It will surprise you!
You wanted to step on the kitchen, right? No wonder, these 5 gourmet hamburger recipes fancy any time. And if there is something that makes them really special, it is, of course, our extra virgin olive oil. And it is that not only gives them an unbeatable flavor, but also gives them its multiple health benefits.
but of course You don’t have to settle for any oil! It is better to choose a high quality gourmet product, like the one we produce in Beloleum. With it you can make from a delicious Spinach and goat cheese quiche Even cookies, sauces or these irresistible burgers. So versatile. We can’t think of one Successful option to transform your dishes And delight your loved ones with unique flavors. What are you waiting for to try it?
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